ModelZKM6040UserManualCooker
10 To set the timer to switch on and off automatically Ensure the electricity supply is switched on and that the correct time of day is displayed. P
11 Set the main oven control to the required temperature. To set the timer to switch off only Ensure the electricity supply is swit
12 To cancel an automatic programme + Press the selector control button until the cook time indicator neon flashes. + Press the decrease button unt
13 The hob The gas hob has different burner sizes to suit different types of cooking. To ensure maximum burner efficiency only use pots and pans
14 WARNING! If you close the lid of the appliance while any of the hotplate burners are lit, the gas will go out. This is because it would be dange
15 The grill CAUTION! Accessible parts may be hot when the grill is in use. Young children should be kept away. The grill is a dual circuit grill
16 The grill pan and handle The grill pan has a removable handle. Attach and remove as described below To attach. Press the button on the hand
17 Hints and tips • Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats
18 The top oven The top oven is the smaller of the two ovens. It is designed for cooking smaller quantities of food. It gives especially good resu
19 Hints and tips • Arrange the shelves in the required positions before switching the oven on. Shelf positions are counted from the bottom upward
2 The following symbols are used in this user manual: WARNING! Important information concerning your personal safety and informat
20 The main oven The fan oven is particularly suitable for cooking larger quantities of food. The advantages of fan oven cooking are: Preheating
21 Things to note • The oven light will illuminate. • The indicator neon will glow. It may turn on and off during use to show that the setting i
22 Oven cooking chart FAN OVEN TOP OVEN FOOD COOKING TEMP °C POS COOKING TEMP °C APPROX COOK TIME (h) Biscuits 180 - 190 3 170 - 190 0:10 –
23 Oven cooking chart continued FAN OVEN TOP OVEN FOOD COOKING TEMP °C POS COOKING TEMP °C APPROX COOK TIME (h) Choux Pastry 190 - 200 3 180 -
24 Roasting chart Meat Temperature Cooking time Beef/ Beef boned 160 – 180 °C 20-35 minutes per ½kg (1lb) and 20-35 minutes over Mutton/Lamb 16
25 Defrost This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen food
26 Slow cook The slow cook setting gives a very low heat in the oven. It is particularly useful when you are cooking soups, stews and casseroles be
27 Food preparation – slow cooking Joints of meat and poultry • Do not cook meat joints over 2.7kg (6lb). • Do not cook poultry over 2 kg (4lb 8
28 Main oven light It is possible to turn the light on in your main oven. Using main oven light Turn the main oven temperature control to the r
29 Care and cleaning WARNING! Before cleaning always allow the appliance to cool down before switching off at the electricity supply. Cleaning m
3 Important safety instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
30 Pan supportCapHoleCrownLocation pegElectrodeSlotsBody Cleaning the grill and oven furniture All removable parts, except the grill pan handle can
31 Cleaning the door(s) WARNING! To prevent damaging or weakening the door glass panels avoid the use of the following: • Household detergents a
32 Always ensure that the glass is returned to the same side trim it was removed from. To replace the trim, line up the clips on the underside of th
33 Troubleshooting • Maintenance must only be carried out by a competent/qualified person. Do not try to alter/modify the appliance yourself, as
34 PROBLEM POSSIBLE SOLUTION The oven light fails to illuminate. The oven light bulb may need replacing. If the Main Oven is set for automatic
35 Technical data Dimensions Height: 900mm Width: 600mm Depth: (excluding handles and knobs) 600mm Weight 65kg • Space for fixing at hob leve
36 Installation instructions Important – safety requirements • Natural Gas versions of this appliance are available. • Check that this model is s
37 Moving your appliance • You may damage some soft or badly fitted floor coverings when you move the appliance. The floor covering under the appl
38 • Curtains must not be fitted immediately behind the appliance or within 150mm of the sides of the hotplate. If fitted next to or between two ba
39 • Ensure that the cover is securely fastened. Note: House circuit Earth leakage / continuity tests must be carried out before the appliance
4 turning off a burner, do not leave the appliance until the flame has gone out. • Never place plastic or any other material, which may melt in or o
40 1. Place the appliance in its intended position and level appliance. 2. Mark a position 100mm from the top of the rear right hand corner. 3. M
41 Environment After installation please dispose of the packaging with due regard for safety and the environment. Your local authority can arran
42 Guarantee / Customer care Standard guarantee conditions We, Electrolux, undertake that if within 12 months of the date of the purchase this Ele
43 Notes
349172900-E-052009Subject to change without noticewww.electrolux.comwww.zanussi-electrolux.co.uk
5 Product description Control panelTop oven / GrillMain oven Controls and their functions 1Hob controlsHob controlsMain oventemperature control
6 Before using the appliance Rating plate • This is usually situated on the front frame of the appliance and can be seen upon opening the door. Al
7 Grill and oven furniture • The following items of grill and oven furniture have been supplied with the appliance. If you require replacements
8 The electronic timer This oven has a 24-hour clock. In the event of an interuption of the electricity supply, the clock will stop and you will n
9 If necessary press the decrease button to achieve the correct time interval. IMPORTANT! This must be completed within 5 seconds of first pressi
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